Zucchini and Pepper Shrimp Pasta

During the week I like making simple, but delicious meals. This may look gourmet, but this stunning meal is so simple. Not only is it super easy to make it very healthy and filling.

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Ingredients:

1. 1 pound of shrimp- peeled and deveined

2. 1/2 cup cherry tomatoes

3. 2 zucchinis, spiralized or grated into long “noodles”

4. 1/2 tsp red pepper

5. 1/2 yellow pepper

6. 1/2 cup chicken broth

7. 1 lemon juiced

8. 4 cloves of garlic

9. 2 tbs olive oil

10. 1/2 tbs red pepper flake

11. Salt/pepper

12. 2 tbs grated parmesan cheese

Directions:

1. Add olive oil in a large skillet over medium high heat. Add shrimp, garlic, tomatoes, red pepper, yellow pepper and red pepper flakes. Cook, stirring occasionally, until pink, about 2-3 minutes.

2. Stir in chicken broth and lemon juice; season with salt and pepper, to taste. Bring to a simmer; stir in zucchini noodles until well combined, about 1-2 minutes.

3. Serve immediately, garnished with Parmesan , if desired.